Imereti: Tsolikouri & Tsitska

Imereti is the region of freshness: wines here are lighter and brighter than Kakhetian ones, with gentler skin contact. Key grapes are Tsolikouri, Tsitska and Krakhuna. Tsitska also makes some of Georgia's best pét-nats.

Imereti at LEVEL means crunchy whites, elegant ambers and ancestral-method sparkling from tiny family cellars.